Space Food, Dried Apricots, Space Shuttle, STS-1

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Object Details

Summary

This item (dried apricots) was returned from the first Space Shuttle mission, STS-1 (Columbia), in 1981. It is typical of Shuttle-era menu choices. As there is no onboard refrigerator or freezer, most foods stocked on the Shuttle are processed for storage at room temperature and packaged in individual portions. Astronauts may tailor their menus according to their personal tastes, but within nutritional guidelines.

Transferred from NASA to the Museum in 1981.

Credit Line

Transferred from the National Aeronautics and Space Administration

Inventory Number

A19820143000

Restrictions & Rights

Usage conditions apply

Type

PERSONAL EQUIPMENT-Food & Food Accessories

Materials

Polyethylene

Paper

Adhesive

Organic Material

Dimensions

3-D: 15.2 × 8.9 × 0.6cm (6 × 3 1/2 × 1/4 in.)

Country of Origin

United States of America

See more items in

National Air and Space Museum Collection

Data Source

National Air and Space Museum

Metadata Usage

Not determined

Link to Original Record

http://n2t.net/ark:/65665/nv92296f226-de17-43fa-be2e-4be0aa8c0bf4

Record ID

nasm_A19820143000