Object Details
maker
unknown
Description
The black apron is a short wrap-around style apron with two pockets. The apron has two adjacent pockets and a pen holder on the right side. The apron is reversible as it has the two pockets on the other side. The string on the ends are wrapped around the waist and secured with a knot at either the back or the front. The apron is long enough to reach the knee area.
An olive green chef coat, accompanied by a black chef hat and this short black apron, has been worn by Advanced Fresh Concepts Corporation sushi chefs in Publix supermarkets starting in 2009. For reasons such as marketing strategies and store requirements, this green and black uniform emerged to differentiate itself from the original white uniform. The coat’s green double-breasted style differs from the style of the original white kimono-style chef coat, and suggests the color scheme of the supermarket they were worn in.
Location
Currently not on view
date made
ca 2009
ID Number
2012.0182.03c
accession number
2012.0182
catalog number
2012.0182.03c
Object Name
apron
Physical Description
polyester (overall material)
cotton (overall material)
Measurements
overall: 17 1/8 in x 20 5/8 in x 1 in; 43.4975 cm x 52.3875 cm x 2.54 cm
part: 32 1/4 in x 1 in; 81.915 cm x 2.54 cm
place made
United States
See more items in
Work and Industry: Asian Pacific American Business
Food
Sushi
Data Source
National Museum of American History
Subject
Uniforms
Business
Link to Original Record
Record ID
nmah_1436581