Episode 385

Billion Dollar Breakfast American industry improves the quality, variety, and freshness of food resulting in nutritious breakfasts. Development of toasters, heat controls for stoves, safe milk, instant coffee, cereal shot from guns, and eggs with harder shells less likely to break. Mass production brings price down. Filmed at: Robertshaw Fulton Controls Co., Irwin, PA; Pepperidge Farm, Inc., Norwalk, CT; Brown & Secomb Fruit Auction, New York, NY; Quaker Oats, Inc., Cedar Rapids, IA; Supplee-Wills-Jones Milk Co., Philadelphia, PA; Beacon Milling Co., Cayuga, NY; Onondaga Pottery Co., Syracuse, NY; Nestle Co., Freehold, NJ. Reference video, Box 14